Typical project · Food courts
Food court live stations
Live-station and service counters for multiple cuisines, sharing exhaust, drainage and back-of-house support.
01
Overview
- Sector
- Food courts
- Project
- Typical project
- Our scope
- planning, fabrication, ducting and exhaust, installation
02
What it takes
Service counters designed for live cooking in front of guests.
Fast-food equipment for quick-service sections.
Shared exhaust and drainage planned across all the stations.
Hygienic drainage accessories that keep the floor safe during service.
